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hamle : july

LALIBELA ["Lalibela" - meaning, literally, "the bees recognize his sovereignty"]: Towering edifices, the Lalibela churches were not built at all in the conventional sense. Instead they were hewn directly out of the solid red volcanic rock on which they stand. Close examination is required before the full extent of this achievement can be appreciated: some of the churches lie almost completely concealed within deep trenches, while others hide in the open mouths of quarried caves. Connecting them all is a complicated network of tunnels and narrow passageways with offset crypts, grottos and galleries - a cool, lichen-enshrouded, subterranean world, shaded and damp, silent but for the faint echoes of distant footfalls as priests and deacons go about their timeless business.
* We organized mini-eCookbook by recipies (right table), months (top) and days of the week (bottom left)...
Next -- by holidays!
Pix are hyperlinked and take you to main directories: HIM and Sellassie Cyber U. lalibela
shama
Abish
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   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      fluid ounces  vegetable oil
    1      large         onion -- diced
    1      tablespoon    grated root ginger
    1      tablespoon    finely chopped garlic
    2                    tomatoes -- diced
    1      pound         lean, minced beef
                         salt -- to taste
    3                    eggs -- beaten
    1      tablespoon    turmeric
    1      tablespoon    butter with 1 tbs. chopped parsley
                         extra parsley for garnishing
    8      ounces        goat's cheese, grated -- optional
Heat oil in pan and saute onion till golden. Stir in ginger, garlic, tomatoes, mince and salt. Cook on low 15 - 20 min., stirring regularly to prevent burning. Combine eggs with mixture in pan and cook 10 min. Remove from heat. Add turmeric and seasoned butter and top with parsley and cheese. Serve with rice or fresh bread; mix with steamed corn and eat by itself; or use it to stuff other vegetables.

(c)2004 [ 15 ]

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