Ethiopian Cuisine is rare but yet admired and sought out, considering it's unique flavors. Much production goes into making these dishes but the outcome is always well worth it. As more Ethiopian citizens settle in the U.S, many shared the traditional eating styles of Ethiopian culture. Some the dishes are relatively easy to make, just follow the links on the bottom of the page. Or you want someone else to do the work for you, go to any Ethiopian restaurant and judge for yourself -- see our old Food Page @ Sellassie WWW for listings.
Date: Fri, 29 Jan 1999 23:41:32 EST
From: Barla1@aol.com Add to Address Book
Subject: Boutitcha recipe
To: sellassie@angelfire.com
------
I was wondering if you have a recipe for boutitcha, a yellow-split-pea or
chick-pea dish.
It looks like scrambled egg and sometimes has green peppers.
It's my favourite Ethiopian dish!
Thank you!
These are some recipe sites that have several ethiopian dishs. The most extensive is RecipeSource
Other useful sources are E-Cuisine.com and uCook
 |
Vote for this site
"Top of the 'Net" |
Recipe Dude Search
Engine
Searching the 'net for Food!
sellassie www
(c)2004 *
